Curried Prawn Soup

• 1 tbsp olive oil
• 1 clove garlic, finely chopped
• 250 g prawns, peeled and deveined
• 2 tbsp curry powder
• ½ tsp ground coriander
• 4 tbsp lemon juice
• 50 g coconut cream
• 400 ml fish stock
• To taste salt
• To taste freshly ground pepper
• To taste chilli powder
• To taste bird’s eye chilli, finely chopped

To Serve

• As needed fresh coriander leaves

Curried Prawn Soup

1. Place the olive oil, finely chopped garlic, and prawns in a microwave-safe bowl. Cover and cook in your Miele Combi Microwave Oven using the Microwave Function for 8 minutes at 800 / 900 W.
2. Add in the curry powder, ground coriander, lemon juice, coconut cream, and fish stock. Season to taste with salt, freshly ground pepper, chilli powder, and finely chopped chilli. Cover and cook for 5 minutes at 800 / 900 W, then for a further 10 minutes at 450 W.

To Serve

1. Ladle the curried prawn soup into serving bowls and garnish with some fresh coriander leaves.